It feels like I’ve had the longest week in the history of weeks. And it’s only Monday.

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I’m having the do-nothing-est weekend ever over here.  Yesterday was so full of do-nothing, I can’t even remember what I did.  Read some, I guess.  Wrote a review.  Cooked.  (We had french toast and sausage patties for dinner last night.  I love breakfast for dinner and I actually had real maple syrup in the house

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Holy crap.  It’s been a strangely busy couple of days for me.  I feel like I’ve been moving non-stop!  The reality is more like my brain has been moving non-stop. Between the insurance snafu that I had to spend an hour on the phone dealing with this morning and the shopping yesterday and the uploading

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Taylor must be feeling them Southern roots lately or something. He’s got me making him some Pinto Bean Soup and cornbread. (Really just pintos and salt pork, but he swears it’s soup cuz it’s “soupy”).So…. Having never made this stuff before I had to dig around online for an authentic recipe. It’s simple enough but

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I’m sort of a hoarder.I mean…I don’t save “stuff”, I throw away old clothes and furniture, I don’t collect anything…but I have this tendency to hoard food.Maybe it’s not hoarding. It’s more like… I pick and nibble.Say, for example, I go to the store and buy Taylor some Doritos and Colin some Funyuns and Sandi

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So…I picked up a pod brewer today. You know, for coffee.And I’m in love.60 seconds to hot, strong, really fucking decent coffee with just the tiniest bit of crema like you get with good espresso. And it’s only a Mr. Coffee brand. I can’t even imagine how much better the Senseo is – or a

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